STATIONARY APPETIZERS

Our ready to serve party platters are the perfect addition to your corporate or private gathering. Our party platters are garnished with fresh herbs, greens and edible flowers.

EACH PARTY PLATTER SERVES 15 TO 20 GUESTS

 

Gourmet Cheese Board V N $295

 imported + domestic cheese with fresh & dried fruit, olives, cornichons, salted nuts + crackers 

 

Cheese + Charcuterie Board N $320

 imported & domestic cheese, cured meats, fresh & dried fruit, olives, cornichons, grainy mustard, seasonal chutney, salted nuts, crackers + crostini.

 

 Fancy Cut Crudités V $155 

selection of crisp raw vegetables with ranch & spinach artichoke dips

 

 Southern Comfort $295 

classic deviled eggs, Kentucky Benedictine dip, whitefish spread, beer cheese dip with fresh crudites, cornbread & crackers

 

 Mediterranean Mezze V $285

 hummus, tzatziki & roasted red pepper dip, spanakopita, quinoa tabbouleh, feta, olives, artichokes, carrots, sliced cucumber, grape tomatoes, crackers & pita 

 

Skewer Station GF $295 

marinated chicken, marinated steak, garlic herb shrimp & caprese pesto skewers, roasted red pepper dip & garlic herb aioli 96 pcs 

 

Chips, Dips + Salsas VG $145

 tomatillo avocado salsa, roasted tomato salsa, texas caviar, tortilla & plantain chips 

 

Vegetarian Antipasti Bar V $295

 italian cheese such as fresh mozzarella, parmigiano, grilled vegetables, pepperoncini, roasted red peppers, olives, and artichokes. tomato tapenade, pesto & rosemary white bean spread, crackers & flatbread crisps. 

 

Jumbo Shrimp Cocktail GF $345 

poached jumbo shrimp with house made cocktail sauce, remoulade sauce and fresh lemon 96 pcs

 

Mini Sandwiches $160 

grilled chicken ‘blt’ | chicken salad | turkey & Swiss | steak & cheddar | teriyaki salmon | caprese | grilled vegetable 30 pcs - select two varieties.

 

Mex Box $245

beef or chicken empanadas, vegetable quesadillas, guacamole, tomato salsa, plantain chips & tortilla chips

 

Savory Pastries $275

chicken empanadas, spanakopita, asparagus tartlets, cheese straws 100pcs 

 

Mini Tacos $345

(100pc – select two varieties)

adobo chicken, garlic flank steak, cilantro lime shrimp or roasted veggie.

w/ guacamole & sour cream

 

vegetarian V vegan VG gluten free GF contains nuts N contains sesame S

 

BREAKFAST

 Room temperature breakfast items are presented on compostable boxes and bowls. Hot items are presented in aluminum pans. All packages are priced per guest and have a twelve guest minimum order. 

 

PACKAGES 

Classic Breakfast Package V $19 pp 

assortment of mini pastries such as muffins, croissants, breakfast breads and bagels sliced fruit platter, butter, cream cheese + fruit preserves 

 

Hot Breakfast Package $27 pp 

select one main course: deep dish french toast, egg frittata cupcakes or breakfast burritos with pork sausage or applewood smoked bacon breakfast potatoes + sliced fruit platter 

 

PLATTERS 

serve 15-20 guests 

 

Mini Breakfast Pastries V $145 

assortment of mini pastries such as muffins, croissants, breakfast breads and bagels with butter, cream cheese + fruit preserves 36 pcs 

 

ACME Smoked Salmon Platter $300 

ACME sliced nova smoked salmon + white fish spread mini bagels, tomato, red onion, capers + cream cheese 

 

Egg Frittata Cupcakes GF $130

 select two frittatas: 24 pcs 

sun-dried tomato, pesto + parmesan

 broccoli, bacon + cheddar 

smoked salmon, goat cheese + dill 

 

Mini Breakfast Sandwiches $130

 egg salad + tomato on brioche 

ham + swiss on croissant

 lox, cucumber + dill cream cheese on bagel 

24 pcs 

 

Sliced Fruit Platter VG GF $150

 

 Individual Yogurt Parfaits V $120

 granola, berries + honey 16 pcs 

 

vegetarian V vegan VG gluten free GF contains nuts N contains sesame S 

 

 

BREAKFAST BEVERAGES 

REG 12 servings, MED 20 servings, LG 48 servings 

 

Hot Coffee $50 REG $80 MED $145 LG 

regular or decaf, whole milk, sugar, sweetener + cups

 almond or soy milk add $12 per quart 

 

Hot Tea $50 REG $80 MED $145 LG 

whole milk, sugar, sweetener, lemon + cups 

 

Hot Chocolate $60 REG $100 MED $180 LG 

‘box of hot chocolate’ + cups 

 

Fresh Orange Juice $5 per 8 oz bottle 

 

SANDWICHES 

Sandwiches are available as a mini sandwich buffet package or a Grab + Go boxed lunch. Packages have a twelve guest minimum and boxed lunches have a ten piece minimum per variety. 

 

MINI SANDWICH BUFFET $28pp 

Select up to three mini sandwiches and two sides + cookie and brownie platter or sliced fruit platter 

 

GRAB + GO BOXED LUNCH $24pp 

Select up to three sandwiches and one side whole fresh fruit + a house baked cookie

 

SANDWICHES 

Grilled Chicken ‘BLT’ 

bacon, lettuce, tomato, garlic herb aioli 

 

Classic Chicken Salad

 lettuce, tomato, celery, onion 

 

Turkey, Swiss + Avocado 

lettuce, tomato, dijon 

Grilled Steak + Cheddar 

tomato tapenade, arugula, aioli 

 

Teriyaki Salmon S 

teriyaki glaze, asian slaw 

 

Tomato + Mozzarella V 

basil pesto 

 

Grilled Vegetable VG 

white bean spread, pesto

 

 

SIDES 

Pasta Primavera V 

market vegetables, parmesan, pesto 

 

Old Fashioned Potato Salad VG GF 

celery, dill, dijon 

 

Basmati Rice Salad VG GF 

spinach, olives, lemon 

 

Mixed Green Salad VG GF 

grape tomato, cucumber, red onion, balsamic vinaigrette 

Classic Romaine Caesar V 

parmesan, croutons, creamy caesar dressing 

 

Arugula + Strawberry Salad V GF N 

candied pecans, goat cheese, citrus vinaigrette 

 

Mediterranean Quinoa Salad VG GF 

tomato, cucumber, mint, parsley 

 

 

CUSTOM HOT BUFFET MENU

Our hot buffet package gives you the opportunity to build your own buffet for your corporate or social function. Select your entree and side dishes, let us know your guest count and we will provide you with the appropriate amount of food. All packages have a 25 guest minimum order and pricing is per guest

 

ENTREES

 (Choose 2)

 

CHICKEN PICCATA $11

Chicken breast sauteed with traditional piccata sauce

 

CHICKEN MARSALA $11

Chicken breast sautéed with marsala wine & mushroom sauce

 

ROASTED CHICKENS $10

Garlic Herb or Teriyaki

 

GRILLED CHICKEN BREAST $10

Garlic Herb, Teriyaki, Coconut Curry or BBQ

 

NY STRIP STEAK BITES $15

Garlic Herb, Teriyaki or Coconut Curry

 

GRILLED FLANK STEAK $13

Garlic Herb, Teriyaki or Coconut Curry 

 

BEEF BOURGUIGNON $14

Braised beef with mushroom, carrot and onions

 ROASTED PORK SHOULDER $10

Garlic Herb, Teriyaki, Coconut Curry or Smoked BBQ

 

SAUSAGE & PEPPERS $13

Roasted Sweet Sausage w/ onions & colorful roasted pepper

 

GRILLED FRESH SALMON $14

Garlic Herb, Teriyaki, Coconut Curry or Lemon Dill

 

ST. LOUIS RIBS $17

Garlic Herb, Teriyaki or Honey BBQ Sauce

 

SALADS $5

(Choose 1)

 

MIXED GARDEN GREENS

Grape Tomatoes, English Cucumbers and Julienne Carrots

Aged Balsamic Vinaigrette

 

GAZPACHO SALAD

Crispy Romaine Leaves, Pear Tomatoes, Red Onions, and Red and Yellow Peppers

Red Wine Vinaigrette

 

CLASSIC CAESAR SALAD

Chopped Romaine Leaves, Shaved Aged Parmesan-Reggiano and House-Made Croutons

Light Caesar Vinaigrette

 

BABY SPINACH SALAD

Baby Spinach, Fresh Strawberries, Aged Goat Cheese and Chopped Pecans

Poppy Seed Vinaigrette

MEDITERRANEAN SALAD

Mixed Greens, Kalamata Olives, Red Onion, Heirloom Tomato, Shredded Carrots, Artichokes Hearts & Feta Cheese

Parmesan & Roasted Garlic Vinaigrette

 

WALL ST. SALAD

Mixed Baby Greens, Crumbled Vermont Chevre, Walnuts and Roasted Pears

Raspberry Walnut Vinaigrette

 

FRESH CAPRESE SALAD

Mesclun Greens, Fresh Mozzarella, Heirloom Tomatoes and Fresh Basil Pesto

Sweet Balsamic Reduction

 

PARK AVE SALAD

Mixed Baby Greens, Red and Golden Beets Feta Cheese and Oranges

Citrus Vinaigrette

 

CASERA SALAD

Baby Mixed Lettuces, Cranberries, Candied Pecans and Crumbled Goat Cheese

Honey Balsamic

 

FIFTH AVE SALAD

Mixed Baby Greens, Watermelon, Red and Yellow Heirloom Tomatoes, Feta Cheese, and Pine Nuts

Mint Basil Vinaigrette

 

ASIAN SALAD 

Spring Salad Mix, Shredded Red Cabbage, Peanuts, Mandarin & Shredded Carrots

Sesame Ginger Vinaigrette

 

PASTA PRIMAVERA SALAD

Market vegetables, tomato, parmesan

 

CLASSIC POTATO SALAD

Red potatoes, carrots, red onions, mustard vinaigrettE

 

SIDES $7

(Choose 2)

 

SPANISH RICE

Rice, onions, garlic, spices

 

CILANTRO RICE

Rice, cilantro, lime juice & lime zest

 

VEGETABLE RICE

Rice, spices & mixed vegetables

 

GARLIC WHIPPED POTATOES

Red bliss potatoes, buttermilk & butter

 

HERB ROASTED POTATOES

Red bliss potatoes, thyme, rosemary & garlic

 

STEAMED SEASONAL VEGETABLES

Fresh herbs & butter

 

SAUTEED SPINACH

Fresh spinach sautéed with extra virgin olive oil & garlic

 

STEAMED GREEN BEANS

Green beans with lemon zest

 

CORN COB

Sweet yellow ripe corn with butter

 

ISRAELI COUSCOUS

w/ Pine nuts, Raisins & Mint

 

TABBOULEH

Bulgur Wheat, Parsley, Tomato, Mint, Green Onions, Lemon Juice & Spices

 

QUINOA PILAF w/ ALMONDS 

Quinoa w/ Onions, Tomato & Cilantro

PASTAS $5

(Choose 1)

 

ARTISANAL MAC & CHEESE

Bechamel, cheddar, parmesan & fontina with herbed panko crust

 

PENNE PASTA

Penne pasta tossed w/ sauce of choice 

choose 1 sauce: 

(tomato vodka sauce, three cheese alfredo sauce or basil pesto sauce

 

Bread Basket 24 pcs $45

DESSERT

 

PLATTERS 

House Baked Mini Desserts V N S $140 

chef choice of cookies, brownies, bars + tartlets 60 pcs 

 

Classic Cookies V $28 DOZEN 

chocolate chip, oatmeal raisin, shortbread minimum 2 dozen 

 

French Macarons GF N $36 DOZEN 

assortment such as chocolate, raspberry, vanilla, coffee, pistachio + lemon 

minimum 2 dozen 

 

CAKES + CUPCAKES

 9-Inch Bundt Cake V $65 

lemon poppy seed, lemon glaze 

 

Cupcakes V $72 DOZEN 

vanilla, chocolate or red velvet 

minimum 2 dozen per flavor 

 

10-Inch Round Layer Cake V $125 

vanilla, chocolate or red velvet 

Serves 20-25 

 

Half Sheet Cake V $225 

vanilla, chocolate or red velvet 

serves 40-50 guests

 

vegetarian V vegan VG gluten free GF contains nuts N contains sesame S

BEVERAGES

 

Individual Sodas $3 

Coca-Cola, diet coke, sprite, ginger ale 

 

Saratoga Springs Bottled Water $4 

still or sparkling 12 oz 

 

La Croix Sparkling Water $4 

assorted flavors 12oz 

 

Fresh Orange Juice $6 8 oz 

 

Classic Lemonade $6 16 oz $35 GALLON 

includes cups + ice gallon serves 15 

 

Strawberry Lemonade $6 16 oz $35 GALLON

 includes cups + ice gallon serves 15 

 

Iced Tea $35 GALLON 

black tea (sweet or unsweetened) or raspberry hibiscus with cups + ice serves 15 

 

Cold Brew Iced Coffee $75 GALLON

 simple syrup, milk, cups + ice serves 15 

 

Hot Coffee $50 REG $80 MED $145 LG 

regular or decaf, whole milk, sugar, sweetener + cups 

almond or soy milk add $12 per quart 

 

Hot Tea $50 REG $80 MED $145 LG 

whole milk, sugar, sweetener, lemon + cups 

 

Ice $12 

ice bowl + scoop 8 lb bag

POLICIES

 

PLACING YOUR ORDER Contact our team today at adolfosilverio@caseragroup.com or 917-807-3775. Our offices are open Monday through Friday 10 am to 4 pm. Order inquiries after 4pm will be responded to the following day. Since our food is created from scratch for you, all orders must be submitted by 2:00 pm, five business days before your order date. All prices and products on our menus are subject to change based on what the market dictates. We will notify you of any changes or replacements. 

 

DELIVERY Food can be delivered to your event site seven days a week. A 15% service charge will be added to the bill for all delivery charges that includes chafing dishes, platters and coffee equipment, depending upon the location and amount of equipment and are based upon the distance from our kitchen to your location, as well as the day of the week. We also ask for a 60 minute delivery window.

 

PAYMENT, PRICING & CANCELLATION For all Casera Group to go orders, we request payment in full when placing orders. We gladly accept all major credit cards. A la carte and per person package pricing requires a 25-person minimum. All breakfast orders require a food and beverage minimum order of $750; all other meal periods $1,200; Sunday: $1,500; Hamptons/Hudson Valley: $2,500. A 3.8% platform fee will be added to all orders paid by credit card. Casera Group To Go cancellations must be received with five business day's notice. All orders canceled less than five business days in advance will be charged the full food amount, including canceling due to inclement weather. 

 

PRESENTATION Most Casera Group Food To Go orders will be presented on ready-to-serve, premium compostable platters, boxes and bowls. Our platters, boxes and food are garnished with fresh herbs, greens and edible flowers. 

 

ALLERGENS & DIETARY RESTRICTIONS If you have an allergen or special request for vegetarian, vegan or gluten-free options, please speak to one of our event planners. We are happy to accommodate most special dietary requests. 

 

DISPOSABLES & EQUIPMENT Premium dinner plates, cutlery and napkins are available for a fee. Party Platters, Boxes and Small Bites Platters include serving utensils + cocktail napkins. Grab & Go items also include cutlery. Stainless steel chafing dishes are available to rent for $25 each and includes sterno and stainless serving utensils. Upgrade to our non-disposable platters and display pieces for $10 per platter. Delivery and pick-up charges apply for rental items.

 

 EVENT STAFF If you would like to add event staff such as a server, bartender or chef etc. we are happy to accommodate your needs. All staff are paid for a five hour minimum. Additional hours are billed in increments of 30 minutes. An administration fee will be added to orders that include equipment rentals and staff.

 

 FULL SERVICE CATERING If you are interested in full service catering with custom menus, event staff, rentals, bar set ups and decor, please ask one of our event planners for more information. We provide all of these services and would be happy to discuss your event with you.

 

 

ADOLFOSILVERIO@CASERAGROUP.COM

917-807-3775

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